Soft flour tortillas, choice of 1 or 2 proteins, rice, pinto or black beans, grilled onions & peppers, shredded cheese, shredded lettuce, sour cream, handcrafted guacamole, pico de gallo, chips and salsa.

It’s the souped-up version of the taco bar. Not only are the portions bigger, but the fajita bar also includes those extra fresh ingredients. 

Priced per person, minimum of 10 guests.